Connie Leotta graduated in Foreign languages at University G. Marconi in Rome, but before that she got her Cambridge University CELTA to specialize in Teaching Adults in a communicative way. She has been and she is still a D.O.S. in many language centers, she has taught in several private and states schools throughout Italy and USA. She is also an English Examiner for all levels of Common European Framework of Reference for Languages and she has been an interpreter for the Court and many international companies. She translated the book “Italian recipes Taste and Health” for the “Società Italiana di Igiene”.
Connie, American/Italian, grew up in Historical Philadelphia one of the most multicultured cities in the USA, decided to move to Italy to accept an inheritance and remained because she fell in love with Italian culture.
She loves poetry, reading and meeting new people. Whenever she can she organinizes cultural events and trips in Italy and USA.